High-Throughput Analysis of Underivatized Amino Acids and Acylcarnitines in Infant Serum: A Micromethod Based on

Susanne I Wudy1, Verena K Mittermeier-Klessinger1, Andreas Dunkel2

  • 1Chair of Food Chemistry and Molecular Sensory Science, TUM School of Life Sciences, Technical University of Munich, 85354 Freising, Germany.

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