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Updated: Jul 29, 2025

Author Spotlight: Process Development for the Spray-Drying of Probiotic Bacteria and Evaluation of the Product Quality
Published on: April 7, 2023
Kun Feng1,2,3, Lulu Huangfu1,2,3, Chuanduo Liu1,2,3
1College of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou 450001, China.
Electrospinning and electrospraying stabilize probiotics, enhancing their survival during processing and digestion. These electrohydrodynamic methods offer promising strategies for effective probiotic delivery in therapy and nutrition.
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