Significant increased bacterial contamination with endoscope overnight and weekend storage times

Simone Vieira Toledo Guadagnin1, Dayane de Melo Costa2,3, Mariusa Gomes Borges Primo1

  • 1Clinics Hospital, Federal University of Goias, Goiânia, Goias, Brazil.

Abstract

Insights

Bacterial contamination increased in flexible gastroscopes stored without forced-air drying (FAD) cabinets. Longer storage times in non-FAD cabinets led to higher contamination, suggesting biofilm multiplication.

Area of Science:

  • Infection Control
  • Microbiology
  • Medical Device Reprocessing

Background:

  • Forced-air drying (FAD) cabinets are recommended for reprocessed endoscopes.
  • Financial constraints limit FAD cabinet use in many healthcare settings.
  • Alternative storage methods require evaluation for bacterial contamination risks.

Purpose of the Study:

  • To assess bacterial contamination in flexible gastroscopes (FG) after storage.
  • To evaluate storage in a cabinet with filtered air and UV light, but without FAD.
  • To determine the impact of storage duration on contamination levels.

Main Methods:

  • Eight flexible gastroscopes were sampled at 0, 12, and 60 hours post-reprocessing.
  • Channel samples were collected using a flush-brush-flush method.
  • Bacterial identification and antibiotic resistance testing were performed using automated methods.

Main Results:

  • Bacterial contamination was significantly higher at 12 and 60 hours compared to time zero.
  • Gram-negative rods constituted the majority of bacteria at 60 hours (52.3%).
  • 65% of bacteria isolated at 60 hours exhibited antibiotic resistance.

Conclusions:

  • Reprocessed flexible gastroscopes stored in non-FAD cabinets show increased bacterial contamination.
  • Prolonged storage (60 hours) exacerbates contamination, likely due to biofilm growth.
  • Evidence-based guidelines for storage duration based on available cabinet technology are needed.