Lipid-Coated Nanobubbles in Plants

Stephen Ingram1, Steven Jansen2, H Jochen Schenk3

  • 1Institute for Atmospheric and Earth System Research/Physics, University of Helsinki, 00560 Helsinki, Finland.

Summary

Plant xylem contains surprising nanobubbles stabilized by polar lipids. These lipid-coated nanobubbles persist despite negative pressures and daily fluctuations in the plant vascular system.

Related Concept Videos

Introduction to Plant Diversity02:22

Introduction to Plant Diversity

From Water to Land
45.2K
Responses to Drought and Flooding02:41

Responses to Drought and Flooding

Water plays a significant role in the life cycle of plants. However, insufficient or excess of water can be detrimental and pose a serious threat to plants.
10.8K
Responses to Salt Stress02:02

Responses to Salt Stress

Salt stress—which can be triggered by high salt concentrations in a plant’s environment—can significantly affect plant growth and crop production by influencing photosynthesis and the absorption of water and nutrients.
13.2K
Responses to Heat and Cold Stress02:45

Responses to Heat and Cold Stress

Every organism has an optimum temperature range within which healthy growth and physiological functioning can occur. At the ends of this range, there will be a minimum and maximum temperature that interrupt biological processes.
13.6K