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Plant stem cells under low oxygen: metabolic rewiring by phytoglobin underlies stem cell functionality
Mohammed M Mira1,2, Robert D Hill1, Alexander Hilo3
1Department of Plant Science, University of Manitoba, Winnipeg, Manitoba R3T2N2, Canada.
Maize root stem cells (QC) degrade under low oxygen, halting growth. Overexpressing PHYTOGLOBIN 1 (ZmPgb1.1) protects these cells by rewiring metabolism for efficient energy production during hypoxic stress.
Area of Science:
- Plant Biology
- Molecular Biology
- Biochemistry
Background:
- Root growth in maize (Zea mays L.) depends on quiescent center (QC) stem cells in the root apical meristem.
- QC stem cells are surprisingly vulnerable to hypoxic stress, leading to root growth inhibition.
Purpose of the Study:
- To investigate the metabolic responses of maize QC stem cells under hypoxic stress.
- To identify mechanisms that protect QC stem cells from oxygen deficiency.
Main Methods:
- Analysis of carbohydrate metabolism, enzyme activity (including pyruvate dehydrogenase - PDH), and gene expression (PYRUVATE DECARBOXYLASE - PDC, ALCOHOL DEHYDROGENASE - ADH) in QC stem cells under varying oxygen levels.
- Investigating the effect of PHYTOGLOBIN 1 (ZmPgb1.1) overexpression on QC stem cell function and metabolism during hypoxia.
Main Results:
- Under low oxygen, QC stem cells depleted sugars, relied on fermentation, and showed impaired TCA cycle activity.
- Hypoxia-responsive genes (PDC, ADH) were not activated, and specific metabolites (PEP, succinate) showed atypical changes.
- Overexpression of ZmPgb1.1 preserved QC stem cell function by activating the TCA cycle and retaining carbohydrates, indicating efficient energy production.
Conclusions:
- Maize QC stem cells exhibit unique metabolic vulnerabilities and responses to hypoxia compared to mature root cells.
- ZmPgb1.1 plays a crucial role in maintaining QC stem cell viability and function under oxygen-deficient conditions through metabolic adaptation.
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