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Published on: September 19, 2015
Growth trajectories in children with cleft lip and/or palate
Rocío Gallego Sobrino1, Iris Iglesia-Altaba2, Ignacio Moral3
1Instituto de Investigación Sanitaria de Aragón (IIS Aragón).
Insights
Children with cleft lip and/or palate (CL/P) face nutritional challenges early in life, with growth trajectories recovering by one year but a higher rate of thinness persisting.
Area of Science:
- Pediatric Nutrition
- Craniofacial Anomalies
- Growth and Development
Background:
- Children with cleft lip and/or palate (CL/P) often experience feeding difficulties impacting nutritional status and growth.
- Anatomical variations and surgical interventions in CL/P can further complicate early childhood development.
Purpose of the Study:
- To analyze the growth trajectories of children with CL/P.
- To compare the growth of CL/P patients with a healthy control cohort from Aragon, Spain.
Main Methods:
- Retrospective longitudinal study design.
- Recorded cleft type, surgical details, and anthropometric data (weight, length/height, BMI) from 0-6 years.
- Calculated normalized age- and sex-specific Z-scores using WHO charts for 41 CL/P patients.
Main Results:
- Worst nutritional status observed at three months, with significant weight and BMI deficits compared to controls.
- Mean weight and BMI Z-scores were significantly lower at 1, 3, and 6 months.
- Growth parameters showed recovery from six months onwards, reaching comparable levels by one year of age.
Conclusions:
- Highest nutritional risk for CL/P patients occurs between 3-6 months.
- Nutritional status and growth trajectories generally recover by one year compared to controls.
- A higher prevalence of thinness persists in CL/P patients throughout childhood.
Introduction:
Introduction: the nutritional status and growth of children with cleft lip and/or palate (CL/P) can be affected due to feeding difficulties caused by their anatomy and the surgical interventions. Objective: this retrospective longitudinal study aims to analyse the growth trajectories of a cohort of children with CL/P and compare them with a healthy representative cohort of children from Aragon (Spain). Methods: type of cleft, surgical technique and sequelae, and weight, length/height and body mass index (BMI) (weight/height2) at different ages (0-6 years) were recorded. Normalized age- and sex-specific anthropometric Z-scores values were calculated by World Health Organization (WHO) charts. Results: forty-one patients (21 male, 20 female) were finally included: 9.75 % cleft lip (n = 4/41), 41.46 % cleft palate (n = 17/41) and 48.78 % cleft lip and palate (n = 20/41). The worst nutritional status Z-scores were achieved at the age of three months (44.44 % and 50 % had a weight and a BMI lower than -1 Z-score, respectively). Mean weight and BMI Z-scores were both significantly lower than controls at one, three and six months of age, recovering from that moment until the age of one year. Conclusions: the highest nutritional risk in CL/P patients takes place at 3-6 months of age, but nutritional status and growth trajectories get recovered from one year of age compared to their counterparts. Nevertheless, the rate of thin subjects among CL/P patients is higher during childhood.
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