Related Experiment Video
Updated: Jul 25, 2025

Osmotic Minipump Implantation for Increasing Glucose Concentration in Mouse Cerebrospinal Fluid
Published on: April 7, 2023
Effect of hyperglycemia on the immune function of COVID-19 patients with type 2 diabetes mellitus: a retrospective
Ye Wang1, Bo Yi1, Shujun Wang2
1Department of Endocrinology, Renmin Hospital of Wuhan University, Wuhan, Hubei, China.
Insights
Hyperglycemia worsens immune dysfunction in COVID-19 patients with type 2 diabetes mellitus (T2DM). Poorly controlled blood glucose correlates with increased inflammation and disease severity.
Area of Science:
- Immunology
- Endocrinology
- Infectious Diseases
Background:
- Patients with type 2 diabetes mellitus (T2DM) are at higher risk for severe outcomes from Corona Virus Disease 2019 (COVID-19).
- Understanding the impact of hyperglycemia on immune function in these patients is crucial for managing disease severity.
Purpose of the Study:
- To analyze clinical characteristics and immune parameters in COVID-19 patients with T2DM.
- To explore the effect of hyperglycemia on immune function and disease severity in this population.
Main Methods:
- Retrospective analysis of 65 hospitalized COVID-19 patients with T2DM.
- Patients categorized into well-controlled (blood glucose 3.9-10.0 mmol/L) and poorly-controlled (>10.0 mmol/L) groups.
- Comparison of routine blood tests, lymphocyte subsets, humoral immunity, CRP, and cytokines; correlation analysis with blood glucose and disease severity.
Main Results:
- Poorly controlled T2DM patients exhibited decreased lymphocytes (CD16+56+ NK, CD3+, CD8+ T cells) and increased neutrophils, IL-6, CRP, and IgA.
- Blood glucose inversely correlated with NK cells and T cell subsets (CD3+, CD4+, CD8+).
- Blood glucose positively correlated with IL-6 and CRP, and disease severity.
Conclusions:
- Hyperglycemia exacerbates immune dysfunction in COVID-19 patients with T2DM.
- Elevated blood glucose levels are associated with increased inflammation and more severe COVID-19 outcomes.
Purpose:
To analyze the clinical characteristics and immune function parameters and to explore the effect of hyperglycemia on the immune function in patients with Corona Virus Disease 2019 (COVID-19) with type 2 diabetes mellitus (T2DM).
Methods:
This retrospective study included patients with COVID-19 with T2DM hospitalized in Renmin Hospital of Wuhan University between January 31, 2020, and February 10, 2020. The clinical data were collected and patients were divided into a well-controlled group (blood glucose 3.9-10.0 mmol/L) and a poorly-controlled group (blood glucose >10.0 mmol/L). The differences in routine blood tests, peripheral lymphocyte subsets, humoral immune components, C-reactive protein (CRP) level, and cytokines were compared, and the correlation between blood glucose and immune parameters as well as the severity of the disease was analyzed.
Results:
A total of 65 patients with COVID-19 and T2DM were included in the final analysis. Compared with the well-controlled group, patients in the poorly-controlled group had decreased lymphocytes, CD16+ 56+ NK cells, CD3+ T cells, CD8+ T cells and increased neutrophil percentage, IL-6 levels, CRP levels and serum concentration of IgA. Blood glucose was inversely correlated with CD16+ 56+ NK cells, CD3+ T cells, CD4+ T cells, and CD8+ T cells and positively correlated with IL-6 and CRP levels. There was a positive correlation between blood glucose and the severity of the COVID-19.
Conclusion:
Hyperglycemia will aggravate the immune dysfunction of COVID-19 patients with T2DM and affect the severity of COVID-19.
Related Concept Videos
Diabetes Mellitus: Type 2 and Gestational
Pathophysiology of Diabetes
Type 1 diabetes is characterized by autoimmune-mediated destruction of pancreatic β cells, with environmental factors potentially triggering this process in genetically susceptible individuals. Despite many not having a family history, certain genes increase susceptibility,...
Overview of Carbohydrate Metabolism
Glucose transport into cells is facilitated by a family of transport proteins called GLUT (Glucose Transporters). GLUT4 is the primary glucose transporter for insulin-stimulated glucose...
Carbohydrate Metabolism
Starch accounts for approximately 60% of the carbohydrates consumed by humans. Since amylase enzymes cannot function in the stomach's acidic environment, starch can only be digested in the mouth and small intestine. Simple sugars are found naturally in milk and fruits in...
Diabetes: Symptoms, Diagnosis, and Complications
Diabetes Mellitus: Overview and Type I Subtype
Type 1 diabetes is an autoimmune disease in which the immune system mistakenly attacks and destroys the insulin-producing beta cells in the pancreas. As a result, the body is unable to produce sufficient insulin, and individuals with...

