Related Experiment Video
Updated: Jul 25, 2025

A Workflow for the Quantitative Assessment of the Endophytic and Epiphytic Bacterial Microbiomes of the Bark of Populus trichocarpa
Published on: June 27, 2025
Tree Root-Associated Microbial Communities Depend on Various Floor Management Systems in an Intensive Apple (Malus ×
Kamila Łucja Bokszczanin1, Sebastian Przybyłko1, Karolina Molska-Kawulok1
1Department of Pomology and Horticulture Economics, Institute of Horticultural Sciences SGGW, Nowoursynowska 159 Str., 02-787 Warsaw, Poland.
Abstract:
Regenerative 3agriculture prioritizes soil health to build up organic soil carbon and nitrogen stocks while supporting the active and diverse soil biota that is a prerequisite for maintaining crop productivity and quality in sustainable food production. This study aimed at unravelling the impact of organic and inorganic soil maintenance systems in a 'Red Jonaprince' apple (Malus × domestica Borkh.) orchard on soil microbiota biodiversity and soil physico-chemical properties. During our study, we compared seven floor management systems in terms of microbial community diversity. Fungal and bacterial communities on all taxonomic levels differed largely between systems that augmented organic matter (organic) and other tested inorganic regimes. The dominant phylum of the soil in all management systems was Ascomycota. The operational taxonomic units (OTUs) within the Ascomycota were largely identified as members of Sordariomycetes, followed by Agaricomycetes, and both dominated in organic systems versus inorganic. The most prominent phyla, Proteobacteria, accounted for 43% of all assigned bacteria OTUs. Gammaproteobacteria, Bacteroidia, and Alphaproteobacteria were predominant in organic samples, while Acidobacteriae, Verrucomicrobiae, and Gemmatimonadetes were more abundant in inorganic mulches.
More Related Videos
Related Concept Videos
Microorganisms in Agriculture and Food industry
Fungal Group Zygomycota
Environmental Applications of Microorganisms
The Roles of Bacteria and Fungi in Plant Nutrition

