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Updated: Jul 23, 2025

Protocol for Assessing the Relative Effects of Environment and Genetics on Antler and Body Growth for a Long-lived Cervid
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Genetic (co)variance components for slaughter traits in a multi-breed sheep population

N McHugh1, T Pabiou2, K McDermott2

  • 1Teagasc, Animal & Grassland Research and Innovation Centre, Moorepark, Fermoy P61 P302, Co. Cork, Ireland.

Animal : an International Journal of Animal Bioscience
|July 12, 2023
PubMed
Summary

This study found significant genetic variability in sheep carcass traits and slaughter age, enabling genetic merit prediction using live weight measurements. These findings are crucial for improving profitability in meat sheep enterprises.

Keywords:
CarcassCorrelationGrowthHeritabilitySelection index

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