Chicken Cartilage-Derived Carbon for Efficient Xylene Removal

Joanna Dobrzyńska1,2, Zuzana Jankovská2, Lenka Matějová2

  • 1Department of Analytical Chemistry, Institute of Chemical Sciences, Faculty of Chemistry, Maria Curie-Sklodowska University, M. C. Sklodowska Sq. 3, 20-031 Lublin, Poland.

Summary

Chicken cartilage is a novel source for microwave-assisted biochar and activated carbon production. These materials demonstrate high capacity for adsorbing xylene vapors, offering a sustainable solution.