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The prevalence and predictors of feeding difficulties in children at self-feeding transition stage
Meng Yan Tang1,2,3, Xiao Mei Liu1,2,3, Fan Yang1,3
1Department of Child Health Care, West China Women's and Children's Hospital: Sichuan University West China Second University Hospital, Chengdu, China.
Insights
Feeding difficulties (FD) affect 31.4% of young children during the self-feeding transition. Key risk factors include constipation, parental anxiety, and specific feeding practices, while positive food preparation and attentive mealtime interactions are protective.
Area of Science:
- Pediatric Nutrition
- Child Development
- Public Health
Background:
- Feeding difficulties (FD) are common in young children, particularly during the transition to self-feeding (6-24 months).
- Understanding the prevalence and predictors of FD is crucial for early intervention and support.
Purpose of the Study:
- To determine the prevalence of feeding difficulties in children aged 6-24 months transitioning to self-feeding.
- To identify risk and protective factors associated with feeding difficulties in this age group.
Main Methods:
- A cross-sectional study involving 1,211 children aged 6-24 months and their parents across 5 hospitals in Chengdu, China.
- The Montreal Children's Hospital Feeding Scale was used to assess feeding difficulties.
- Multivariate logistic regression analysis identified independent predictors of FD.
Main Results:
- The prevalence of feeding difficulties was 31.4% (380 out of 1,211 children).
- Identified risk predictors included frequent constipation, parental anxiety, indulgent parenting, luring/forcing to eat, and allowing play during meals.
- Protective predictors included food preparation, observing hunger/satiety cues, mealtime interaction, and providing exclusive tableware.
Conclusions:
- There is an increasing trend in the prevalence of feeding difficulties.
- Healthcare providers should prioritize FD assessment and educate parents on effective preventive strategies.
- Findings highlight the importance of addressing child-related, parent-related, and feeding practice factors to mitigate FD.
Aim:
To understand the prevalence of feeding difficulties (FD) in young children at self-feeding transition stage (6-24 months age), and the protective and risk predictors associated with FD are to be determined through this study.
Methods:
A cross-sectional study was conducted within 5 representative Women's and Children's hospitals in Chengdu, Southwest China. Children age 6-24 months who underwent routine child health care examination at outpatient and their parents were enrolled, while the Montreal Children's Hospital Feeding Scale which is validated was used to determine whether these children have FD.
Results:
A total of 1,211 subjects were enrolled in this survey, where 380 children were reported as FD with an prevalence of 31.4%. Adjusted binary logistic regression in the multivariate analysis showed 10 independent predictors of FD. Specifically there were 6 risk predictors: (1) frequent constipation (OR = 1.603, CI = 1.006-2.555) in CHILD sub-theme; (2) anxiety (OR = 4.322, CI = 3.074-6.079) and (3) indulgent parenting style (OR = 2.108, CI = 1.306-3.405) in PARENT sub-theme; (4) luring to eat (OR = 2.806, CI = 2.000-3.937), (5) forcing to eat (OR = 2.040, CI = 1.407-2.958), and (6) allowing playing during mealtime (OR = 2.023, CI = 1.435-2.853) in FEEDING PRACTICE sub-theme. The remaining 4 factors were protective predictors including (1) food preparing (OR = 0.586, CI = 0.385-0.891) in FOOD sub-theme; (2) observing hunger and satiety signals (OR = 0.667, CI = 0.457-0.974), (3) interacting with child during mealtime (OR = 0.505, CI = 0.308-0.828), as well as (4) providing exclusive tableware (OR = 0.370, CI = 0.191-0.719) in FEEDING PRACTICE sub-theme.
Conclusions:
There appeared to be an increasing trend of FD prevalence. Child health care clinicians and pediatricians are expected to attach more importance to FD in their daily work, and are obliged to provide parents with practical and effective preventive strategies highlighted in this study.
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