Related Experiment Videos
Gastric stricture following zinc chloride ingestion
Singapore Medical Journal
|April 1, 1986
Abstract
No abstract available in PubMed .
Related Concept Videos
Articles linked to this work by shared authors, journal, and citation graph.
Improved Limit on Neutrinoless Double Beta Decay of ^{100}Mo from AMoRE-I.
Physical review letters·2025
Effectiveness of nirmatrelvir/ritonavir (Paxlovid®) in preventing hospitalisation and death among COVID-19 patients: a prospective cohort study.
The Medical journal of Malaysia·2023
Management of patent foramen ovale in embolic stroke of undetermined source patients: Malaysian experts' consensus.
The Medical journal of Malaysia·2023
Near-miss Thoracic Spine Solitary Plasmacytoma with Neurological Deficit during Pregnancy: A Case Report.
Malaysian orthopaedic journal·2023
Combining experimental and computational techniques to understand and improve dry powder inhalers.
Expert opinion on drug delivery·2022
Unmet needs in autoimmune liver disease: epidemiology and clinical outcomes from a Southeast Asian cohort.
Singapore medical journal·2026
Perceptions and practices of primary care physicians in the management of resistant hypertension.
Singapore medical journal·2026
Singapore First Aid Guidelines 2026.
Singapore medical journal·2026
Molecular modification and heterologous expression of a β-galactosidase from Penicillium sp. in Aspergillusniger for the production of lactose-free and low-lactose dairy products.
Food research international (Ottawa, Ont.)·2026
Structural transitions and functional outcomes of soy protein isolate modified with carbohydrate conjugation via spray drying and ultrasonication.
Food research international (Ottawa, Ont.)·2026
Insight into the dynamic metabolic transformations and flavor characteristics during solid-state fermentation of Huangjinya dark tea by Eurotium cristatum PW-1.
Food research international (Ottawa, Ont.)·2026
Development of glucose fatty acid esters as novel oleogelators: Enzymatic synthesis, structure-activity relationship, and mechanistic insights.
Food research international (Ottawa, Ont.)·2026
Effects of ultra-high pressure combined with egg white protein on the sodium release and flavour of reduced‑sodium surimi products.
Food research international (Ottawa, Ont.)·2026