Sponge-like Cryogels from Liquid-Liquid Phase Separation: Structure, Porosity, and Diffusional Gel Properties.

Rosangela Mastrangelo1, Claudio Resta1, Emiliano Carretti1

  • 1Department of Chemistry and CSGI, University of Florence, via della Lastruccia, 3, Sesto Fiorentino, Florence 50019, Italy.

Summary

Sponge-like macroporous gels were created using a freeze-thaw method. Their pore structure was analyzed, revealing that tortuosity directly impacts cleaning performance, offering potential for enhanced cleaning applications.