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Updated: Jul 19, 2025

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Mechanistic Insights into Myofibrillar Protein Oxidation by Fenton Chemistry Regulated by Gallic Acid

Xue Liu1, Li Wang1, Bowen He1

  • 1School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.

Journal of Agricultural and Food Chemistry
|August 10, 2023
PubMed

Keywords:
Fenton reactionantioxidant propertygallic acidperoxidationprotein oxidation

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