Characterizing wine terroir using strontium isotope ratios: a review

Bruna Saar de Almeida1, Lorenzo Fedele2, Massimo D'Antonio2

  • 1Université du Québec à Montréal (UQAM)/GEOTOP, Montréal, Canada.

Summary

Strontium (Sr) isotope ratios, specifically 87Sr/86Sr, reliably trace wine

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