Ultrasensitive two-photon probes for rapid detection of β-galactosidase during fruit softening and cellular

Yi-Min Shan1, Kang-Kang Yu2, Fan-Yuan Yu3

  • 1Key Laboratory of Green Chemistry and Technology, Ministry of Education, College of Chemistry, Sichuan University, Chengdu 610064, China.

Food Chemistry
|August 20, 2023
PubMed