Diet, plasma cholesterol and coronary heart disease

Cholesterol lowering in the elderly population. Coordinating Committee of the National Cholesterol Education Program.

Archives of internal medicine·1999

Distributions and trends of serum lipid levels among United States children and adolescents ages 4-19 years: data from the Third National Health and Nutrition Examination Survey.

Preventive medicine·1999

Clinical trials of reducing low-density lipoprotein concentrations.

Endocrinology and metabolism clinics of North America·1998

Declining serum total cholesterol levels among US adults. The National Health and Nutrition Examination Surveys.

JAMA·1993

Cost and health implications of cholesterol lowering.

Circulation·1992

Serum total cholesterol: HDL cholesterol ratios in US white and black adults by selected demographic and socioeconomic variables (HANES II).

American journal of public health·1991

Dietary supplementation of milk oligosaccharides supports intestinal barrier integrity and enhances immune function in weaned pigs.

The Journal of nutrition·2026

Serum ω-3 PUFAs are associated with favorable scholastic outcomes in Ugandan adolescents regardless of perinatal HIV status.

The Journal of nutrition·2026

Elevated Maternal Serum Isoflavones in Early Pregnancy Are Associated with Increased Fetal Growth in the Second Trimester: from a prospective cohort in Guangxi, China.

The Journal of nutrition·2026

Polyphenols, Gut Microbiota, and Exercise Triad Supports Performance.

The Journal of nutrition·2026

Unsaturated fatty acids enhance metabolic flexibility by accelerating time-based RQ dynamics.

The Journal of nutrition·2026

Evaluating LLM Accuracy in Predicting Peruvian Meal Nutrition.

The Journal of nutrition·2026

Dietary Exposure to Chromium and Barium in Shiraz, Iran: A Total Diet Study with Probabilistic Health Risk Assessment.

Journal of food protection·2026

Baseline Diet Quality Indicators and Six-Month Changes in Iron and Vitamin A Biomarkers among Rural Ghanaian Adolescents: A Secondary Analysis of the Ten2Twenty-Ghana Trial.

The American journal of clinical nutrition·2026

Carbohydrate and Energy Composition of Preterm Human Milk: A Systematic Review and Meta-Analysis.

Advances in nutrition (Bethesda, Md.)·2026

Association between habitual intake of fermented milk products containing lactic acid bacteria and all-cause mortality: a community-based cohort prospective study.

The journal of nutrition, health & aging·2026

Ultra-processed food (UPF) consumption and diet quality among Supplemental Nutrition Assistance Program (SNAP) participating adults.

Eating behaviors·2026

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Diet, plasma cholesterol and coronary heart disease

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Cholesterol lowering in the elderly population. Coordinating Committee of the National Cholesterol Education Program.

Distributions and trends of serum lipid levels among United States children and adolescents ages 4-19 years: data from the Third National Health and Nutrition Examination Survey.

Clinical trials of reducing low-density lipoprotein concentrations.

Declining serum total cholesterol levels among US adults. The National Health and Nutrition Examination Surveys.

Cost and health implications of cholesterol lowering.

Serum total cholesterol: HDL cholesterol ratios in US white and black adults by selected demographic and socioeconomic variables (HANES II).

Dietary supplementation of milk oligosaccharides supports intestinal barrier integrity and enhances immune function in weaned pigs.

Serum ω-3 PUFAs are associated with favorable scholastic outcomes in Ugandan adolescents regardless of perinatal HIV status.

Elevated Maternal Serum Isoflavones in Early Pregnancy Are Associated with Increased Fetal Growth in the Second Trimester: from a prospective cohort in Guangxi, China.

Polyphenols, Gut Microbiota, and Exercise Triad Supports Performance.

Unsaturated fatty acids enhance metabolic flexibility by accelerating time-based RQ dynamics.

Evaluating LLM Accuracy in Predicting Peruvian Meal Nutrition.

Dietary Exposure to Chromium and Barium in Shiraz, Iran: A Total Diet Study with Probabilistic Health Risk Assessment.

Baseline Diet Quality Indicators and Six-Month Changes in Iron and Vitamin A Biomarkers among Rural Ghanaian Adolescents: A Secondary Analysis of the Ten2Twenty-Ghana Trial.

Carbohydrate and Energy Composition of Preterm Human Milk: A Systematic Review and Meta-Analysis.

Association between habitual intake of fermented milk products containing lactic acid bacteria and all-cause mortality: a community-based cohort prospective study.

Ultra-processed food (UPF) consumption and diet quality among Supplemental Nutrition Assistance Program (SNAP) participating adults.

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Diet, plasma cholesterol and coronary heart disease

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