Molecular Identification and Acid Stress Response of an Acidithiobacillus thiooxidans Strain Isolated from Rio Tinto

Ana Ibáñez1,2, Carlos Barreiro3, Alba Diez-Galán1

  • 1Instituto de Investigación de la Viña y el Vino, Escuela de Ingeniería Agraria, Universidad de León, 24009 León, Spain.

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