Associations of appetitive traits with growth velocities from infancy to childhood

Duaa Ibrahim Olwi1,2,3, Felix R Day4, Tuck Seng Cheng4

  • 1MRC Epidemiology Unit, Wellcome Trust-MRC Institute of Metabolic Science, University of Cambridge, School of Clinical Medicine, Box 285, Cambridge, CB2 0QQ, UK. duaa.olwi@mrc-epid.cam.ac.uk.

Scientific Reports
|September 25, 2023
PubMed

Insights

Appetitive traits like food responsiveness and enjoyment of food are linked to increased weight and body fat in children. These associations remain consistent from infancy through childhood, suggesting early intervention potential.

Area of Science:

  • Pediatric Nutrition
  • Childhood Obesity Research
  • Behavioral Pediatrics

Background:

  • Existing research links appetitive traits to infant and childhood weight gain.
  • However, direct comparisons of these associations across both developmental periods are lacking.

Purpose of the Study:

  • To investigate the associations between appetitive traits and growth velocities from birth through childhood.
  • To determine if these associations differ between infancy and later childhood.

Main Methods:

  • Utilized the Children's Eating Behaviour Questionnaire (CEBQ) in 149 children (aged 9-17 years).
  • Collected anthropometric data from birth to 11 years.
  • Estimated standardized growth velocities (weight, length/height, BMI, body fat percentage) using linear-spline models.
  • Employed multilevel linear regression to test associations between CEBQ traits and growth velocities, adjusting for covariates.

Main Results:

  • Food-approach traits (food responsiveness, enjoyment of food, emotional overeating) showed positive associations with growth velocities in weight, BMI, and body fat percentage during infancy and childhood.
  • Satiety responsiveness (a food-avoidant trait) was negatively associated with all measured growth velocities.
  • The magnitude of these associations was largely consistent across all age periods studied.

Conclusions:

  • A consistent relationship exists between appetitive traits and increases in weight and adiposity from infancy to childhood.
  • Measuring and targeting appetitive traits in early life may aid in developing effective obesity prevention strategies.

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