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Culturing and Maintaining Clostridium difficile in an Anaerobic Environment
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Glycine fermentation by C. difficile promotes virulence and spore formation, and is induced by host cathelicidin

Arshad Rizvi1, Germán Vargas-Cuebas1, Adrianne N Edwards1

  • 1Department of Microbiology and Immunology, Emory University School of Medicine, Emory Antibiotic Resistance Center , Atlanta, Georgia, USA.

Infection and Immunity
|September 27, 2023
PubMed

Keywords:
ClostridioidesClostridium difficileLL-37Stickland metabolismcathelicidincationic antimicrobial peptidesglycine

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