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Making a SmartStart for peanut introduction to support food allergy prevention guidelines for infants
Sandra L Vale1,2,3,4, Kevin Murray1, Merryn J Netting2,3,4,5
1The University of Western Australia, Perth, Australia.
Insights
SmartStartAllergy effectively encouraged early peanut introduction in infants, a key step in preventing food allergies. This text-based public health tool demonstrated significant success in promoting adherence to allergy prevention guidelines.
Area of Science:
- Pediatric Allergy and Immunology
- Public Health Interventions
- Digital Health
Background:
- Food allergy prevalence impacts up to 10% of Australian infants.
- Adherence to Australasian Society of Clinical Immunology and Allergy guidelines may stabilize or reduce food allergy rates.
- Early introduction of allergenic foods is a key strategy in prevention.
Purpose of the Study:
- To evaluate the efficacy of the SmartStartAllergy intervention in promoting timely parental introduction of peanut to infants by 12 months of age.
- To assess the intervention's impact on high-risk infants, defined by severe eczema or family history of atopy.
- To determine if a digital health tool can effectively disseminate allergy prevention advice.
Main Methods:
- A randomized controlled trial involving 29,092 parents, utilizing general practice management software integration.
- Intervention group received age-specific text message reminders (6, 9, 12 months) regarding peanut introduction.
- Control group received standard care; all participants completed a questionnaire on eczema and family history at 12 months.
Main Results:
- The intervention group showed significantly higher rates of peanut introduction by 12 months (crude OR=5.18, adjusted OR=5.34).
- This effect remained significant after adjusting for infant risk factors and family history.
- The SmartStartAllergy system successfully engaged parents in early peanut introduction.
Conclusions:
- SmartStartAllergy is an effective digital public health tool for promoting early peanut introduction.
- The intervention facilitates the dissemination of credible allergy prevention information to parents.
- The system's integration capabilities and data collection methods offer a scalable public health solution.
Background:
Food allergy affects up to 10% of Australian infants. It was hypothesized that if parents follow the Australasian Society of Clinical Immunology and Allergy guidelines, Australian food allergy rates may stabilize or decline.
Objective:
This project aimed to determine whether SmartStartAllergy influenced parental introduction of peanut by age 12 months, including in high-risk infants.
Methods:
SmartStartAllergy integrates with general practice management software to send text messages to parents via participating general practices. The intervention group participants were sent text messages when their child was aged 6, 9, and 12 months; the control group participants were parents of 12-month-old infants. When their child was aged 12 months, all participants completed a questionnaire regarding eczema and family history of atopy. Infants with severe eczema and/or a family history of atopy were considered high-risk.
Results:
Between 21 September 2018 and 26 April 2022, a total of 29,092 parents were enrolled in SmartStartAllergy as intervention (n = 18,090) and control (n = 11,002) group members The intervention group was more likely to introduce peanut by 12 months (crude odds ratio = 5.18; P < .0001; 95% CI = 4.35-6.16). After adjustment for the infants' level of risk and family history of atopy and food allergy, the intervention group was more likely to introduce peanut by 12 months of age (adjusted odds ratio = 5.34; P < .01; 95% CI = 4.48-6.37).
Conclusion:
SmartStartAllergy appears to be an effective tool for encouraging parental introduction of peanut. The ability to provide parents with credible allergy prevention information, along with the capacity to collect simple responses via text along with additional information via an online questionnaire, make this a useful public health tool.
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