Bacterial contamination of endoscopist and assistant face visors during gastrointestinal endoscopy: a pilot study

David Nylander1, John Leeds1,2, John Perry3

  • 1Department of Gastroenterology, Newcastle Upon Tyne Hospitals NHS Foundation Trust, Newcastle Upon Tyne, UK.

PubMed
Abstract

Insights

Endoscopic procedures can contaminate healthcare workers' faces with patient pathogens, even without visible visor contamination. This pilot study highlights the risk of facial contamination for endoscopists and assistants.

Area of Science:

  • Microbiology
  • Infectious Disease Control
  • Gastroenterology

Background:

  • Facial exposure of healthcare workers to pathogens gained attention during the COVID-19 pandemic.
  • Endoscopic procedures involve close patient contact, raising concerns about pathogen transmission.

Purpose of the Study:

  • To assess the occurrence and extent of facial contamination in endoscopists and assistants during endoscopic procedures.
  • To inform the development of enhanced safety measures for gastrointestinal endoscopy.

Main Methods:

  • Non-sterile visors worn by staff and room control visors were collected from 50 procedures.
  • Swabs were cultured, and bacterial colonies identified using matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry.
  • Organisms were categorized as skin/environmental, oronasal, or enteric.

Main Results:

  • Enteric bacteria (e.g., *Escherichia coli*) were isolated from three worn visors, indicating potential patient-to-staff transmission.
  • While 10.8% of worn visors and 9.1% of control visors showed contamination, enteric flora was exclusively found on worn visors.
  • No visors exhibited visible contamination, underscoring the need for objective assessment.

Conclusions:

  • This pilot study indicates a risk of facial contamination for healthcare professionals performing endoscopy.
  • Further research is necessary to quantify this risk and establish guidelines for appropriate facial protection during endoscopic procedures.

Related Concept Videos

Transmission-based Precautions I: Contact, Enteric, and Droplets01:17

Transmission-based Precautions I: Contact, Enteric, and Droplets

Transmission-based precautions are for patients known to be infected or suspected to be infected or colonized with organisms that pose a significant risk to others. Some transmission-based precautions include contact, enteric, and droplet.
Contact Precautions:
Contact precautions are the measures taken to prevent the transmission of infectious agents, especially epidemiologically important microorganisms such as MRSA or influenza, primarily transmitted through direct or indirect contact with an...
3.6K
Standard Precaution01:26

Standard Precaution

Standard precautions are the minimum infection control safeguards used while caring for all patients, irrespective of their disease condition. They help prevent the spread of common infectious microorganisms to healthcare workers, patients, and visitors in all healthcare settings.
Hand hygiene is the most crucial means to prevent the transmission of disease. Employers are legally required to provide their workers with personal protective equipment (PPE) to minimize exposure or contact with...
1.9K
Endoscopic Procedures I: Esophagogastroduodenoscopy01:29

Endoscopic Procedures I: Esophagogastroduodenoscopy

An Esophagogastroduodenoscopy (EGD) is a diagnostic procedure in which an endoscopist uses a flexible, lighted endoscope to visualize the upper gastrointestinal (GI) tract. The procedure includes visualizing the oropharynx, esophagus, stomach, and the first part of the small intestine, the duodenum.
During an EGD, the endoscope can be used to:
131
Cleaning, Sterilization, and Disinfection01:30

Cleaning, Sterilization, and Disinfection

Cleaning, disinfection, and sterilization are the methods that help to break the infection chain and prevent disease.
Cleaning
The cleaning process usually involves using water with detergents or enzymatic cleaner and removing foreign material from objects and surfaces, including organic material such as body fluids or inorganic material like soil. Cleaning is performed before high-level disinfection and sterilization because foreign materials on the cover of the devices interfere with process...
6.9K
PPE Use in Healthcare Settings II: Doffing01:10

PPE Use in Healthcare Settings II: Doffing

The sequence of removing or doffing PPE starts with the gloves, as they are the most contaminated. Next is removal of the face shield or goggles, as they would interfere with removing other PPE. Then remove the gown, followed by the mask or respirator. Perform hand hygiene between steps if hands become contaminated and immediately after removing all PPE. Generally, the outside front and sleeves of the isolation gown, the goggles or the mask, the respirator, and the face shield are contaminated.
930
Endoscopic Procedures III: Video Capsule Endoscopy01:28

Endoscopic Procedures III: Video Capsule Endoscopy

Capsule endoscopy, or wireless or video capsule endoscopy, is a diagnostic procedure for examining the entire gastrointestinal tract. Patients swallow a capsule about the size of a vitamin tablet. The capsule is equipped with a transmitter, a battery, an LED light source, and a color video camera to capture images throughout the gastrointestinal tract. This procedure is particularly useful for diagnosing conditions such as Crohn's disease, ulcerative colitis, tumors, polyps, ulcers,...
169