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Tomato defences modulate not only insect performance but also their gut microbial composition.

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Plant defenses impact insect performance and gut bacteria. Tomato mutants with impaired defenses altered insect gut microbes, reducing diversity and favoring specific bacterial groups, highlighting plant modulation of insect-associated communities.

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Area of Science:

  • Plant biology
  • Insect ecology
  • Microbial ecology

Background:

  • Plants employ physical and chemical defenses against insect herbivory.
  • Insect gut bacteria interact with plant defenses and influence host-plant interactions.

Purpose of the Study:

  • To investigate how plant defenses affect insect performance and the associated gut bacterial communities.
  • To disentangle the complex interactions within the plant-insect-microbe system.

Main Methods:

  • Utilized tomato mutants (odorless-2, jasmonic acid-insensitive1) and wildtype cultivars (Ailsa Craig, Castlemart).
  • Exposed plants to cabbage looper (Trichoplusia ni) herbivory.
  • Analyzed insect frass for bacterial community composition and insect performance (larval weight).
  • Compared leaf and insect-gut bacterial communities.

Main Results:

  • Plant defenses negatively correlated with insect larval weight.
  • Distinct frass fatty acid profiles indicated plant genotype influences insect lipid metabolism.
  • Insect gut bacterial abundance and diversity were reduced on mutant plants.
  • Enterobacteriaceae predominated in insects on mutant plants, while wildtype-fed insects harbored putatively pathogenic taxa.

Conclusions:

  • Plant defenses significantly modulate insect-associated bacterial community composition.
  • Plant genotype influences insect digestive metabolism.
  • Plant defenses can reduce the abundance of potentially pathogenic bacteria in insect guts.