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The Choctaw Nation's Growing Hope Program.

Ian Thompson1, Jacqueline Putman1, Misty Madbull1

  • 1Choctaw Nation of Oklahoma, Durant, OK, USA.

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Summary
This summary is machine-generated.

The Choctaw Nation

Keywords:
Choctaw NationIndigenous communitiesIndigenous food practicesIndigenous knowledgeTrail of Tearscolonizationcommunity–academic partnershipcultural revitalizationfood securityfood sovereigntyhealth equity

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Area of Science:

  • Indigenous food systems
  • Community health interventions
  • Food sovereignty studies

Background:

  • Traditional gardens were central to Choctaw life, encompassing physical, social, and cultural aspects.
  • The Choctaw Nation of Oklahoma's Historic Preservation Department (HPD) and the Center for Indigenous Health Equity (CIIHE) are collaborating.
  • Existing food systems often do not support Indigenous health and cultural practices.

Purpose of the Study:

  • To implement and evaluate food sovereignty interventions within the Choctaw Nation.
  • To understand the impact of these programs on individual and community health outcomes.
  • To restore traditional Choctaw foodways and enhance food security.

Main Methods:

  • The Growing Hope Program, a food sovereignty initiative, was implemented.
  • Heirloom seeds, gardening education, and technical assistance were provided.
  • Cooking classes and a youth internship program fostered intergenerational knowledge transfer.

Main Results:

  • The program has supplied Choctaw families with ancestral cultivar seeds.
  • Technical assistance has supported the cultivation of traditional, healthy Choctaw foods.
  • The initiative aims to restore cultural practices and improve food security.

Conclusions:

  • Food sovereignty programs can play a vital role in revitalizing Indigenous cultures and improving health.
  • Restoring traditional food systems is key to enhancing community well-being and food security.
  • Intergenerational knowledge sharing is crucial for the sustainability of Indigenous foodways.