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Related Experiment Video

Updated: Jul 12, 2025

Author Spotlight: Optimizing Growth Factors for Production of Biotechnologically Relevant Secondary Metabolites

Author Spotlight: Optimizing Growth Factors for Production of Biotechnologically Relevant Secondary Metabolites

Published on: October 25, 2024

Astaxanthin: Past, Present, and Future.

Yasuhiro Nishida¹, Pernilla Christina Berg², Behnaz Shakersain²

¹Fuji Chemical Industries, Co., Ltd., 55 Yokohoonji, Kamiich-machi, Nakaniikawa-gun, Toyama 930-0405, Japan.

|October 27, 2023

Summary

This summary is machine-generated.

Astaxanthin (AX), a potent carotenoid, offers significant health benefits and possesses unique properties. This review explores its history, biosynthesis, health applications, and market status, highlighting its potential for sustainable solutions.

Keywords:

SDGs anti-aging astaxanthin commercial production microalgae mitochondria slow-aging

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Area of Science:

Biochemistry
Nutritional Science
Phycology

Background:

Astaxanthin (AX) is a lipid-soluble pigment from the xanthophyll carotenoids family, known for its color-imparting role.
Current research predominantly focuses on AX's bioactivities and properties, with less attention on its potential for environmental and societal challenges.
Historical context, natural roles, and cultural significance of AX remain underexplored.

Purpose of the Study:

To provide a comprehensive review of astaxanthin, covering its history, discovery, and chemical attributes.
To explore the distribution, biosynthesis, health benefits, and biofunctional characteristics of AX.
To examine the current market status and future applications of algae-derived AX for sustainable solutions.

Main Methods:

Literature review synthesizing historical data, scientific studies, and market analyses.
Analysis of biochemical properties, physiological effects, and distribution in various organisms.
Exploration of traditional uses and cultural significance alongside modern scientific findings.

Main Results:

Astaxanthin exhibits unique physical and biochemical properties with diverse physiological effects.
Algae-derived AX shows potential for addressing global environmental and societal issues.
A comprehensive overview of AX's health benefits, market status, and future prospects is presented.

Conclusions:

This review provides a foundational understanding of astaxanthin's multifaceted aspects.
It emphasizes the untapped potential of algae-derived AX for sustainable nutritional and medicinal applications.
Future research can leverage this comprehensive perspective to address societal needs.