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A Flexible Low Cost Hydroponic System for Assessing Plant Responses to Small Molecules in Sterile Conditions
Published on: August 25, 2018
Hydroponics: current trends in sustainable crop production
Ganapathy Rajaseger1,2, Kit Lun Chan1,2, Kay Yee Tan1,2
1Centre for Research & Opportunities in Plant Science (CROPS), School of Applied Science, Temasek Polytechnic, 21 Tampines Ave 1, Singapore 529757.
Abstract:
The combination of Hydroponics with smart technology in farming is novel and has promise as a method for effective and environmentally friendly crop production. This technology eliminates the need for soil and reduces water usage by providing nutrients straight to the plant's roots. The Internet of Things (IoT), sensors, and automation are all used in "smart farming," which allows for constant monitoring of soil conditions, nutrient levels, and plant vitality to facilitate fine-grained management and optimization. The technology-driven strategy improves crop output, quickens growth rates, and keeps conditions ideal all year round regardless of weather or other environmental circumstances. In addition, smart farming lessens the need for organic chemical inputs, promotes environmentally safe methods of pest management, and minimizes the amount of waste produced. This ground-breaking strategy may significantly alter the agricultural sector by encouraging regionalized food production, enhancing food security, and adding to more resilient farming practices. This comprehensive review delves into current trends in Hydroponics, highlighting recent advancements in smart farming systems, such as Domotics, Data Acquisition, Remote Cultivation, and automated AI systems. The review also underscores the various types and advantages of smart farming hydroponic technology, emphasizing the requirements for achieving efficiency in this innovative domain. Additionally, it explores future goals and potential developments, paving the way for further advancements in hydroponic smart farming.
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