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Isolation, purification and characterization of β-glucan from cereals - A review

S Sujithra1, G Arthanareeswaran1, A F Ismail2

  • 1Membrane Research Laboratory, Department of Chemical Engineering, National Institute of Technology, Tiruchirappalli 620 015, Tamil Nadu, India.

International Journal of Biological Macromolecules
|November 20, 2023
PubMed

Keywords:
Chemical characterizationDietary fibersExtractionPurificationUltrafiltration membrane separationβ-Glucan

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