Assessment of Aflatoxin M1 in human breast and powdered milk in Tehran, Iran

Mohammadhossein Movassaghghazani1, Nazanin Shabansalmani2

  • 1Department of Food Hygiene and Quality Control, Faculty of Veterinary Medicine, Shabestar Branch, Islamic Azad University, Shabestar, Iran.

Abstract

Insights

Aflatoxin M1 (AFM1) was detected in most breast milk and powdered infant formula samples in Tehran. Many samples exceeded safety limits, highlighting the need for monitoring these critical infant nutrition sources.

Area of Science:

  • Food Science
  • Toxicology
  • Public Health

Background:

  • Aflatoxins are highly toxic mycotoxins produced by Aspergillus species.
  • Aflatoxin M1 (AFM1) is a metabolite found in milk and dairy products, posing health risks.
  • Breast milk and powdered milk are significant sources of AFM1 exposure for infants.

Purpose of the Study:

  • To determine the prevalence and levels of AFM1 in breast milk and powdered infant formula in Tehran.
  • To assess compliance with established AFM1 safety limits.

Main Methods:

  • Collected 50 samples (25 breast milk, 25 powdered infant formula) in Tehran (Dec 2021-Feb 2022).
  • Utilized High-Performance Liquid Chromatography (HPLC) for AFM1 quantification.

Main Results:

  • AFM1 detected in 72% of breast milk and 96% of powdered milk samples.
  • Mean AFM1 levels were 25.82 ng/kg in breast milk and 40.59 ng/kg in powdered milk.
  • 44% of breast milk and 68% of powdered milk samples exceeded EU and Iranian safety limits.

Conclusions:

  • High prevalence of AFM1 in infant nutrition products necessitates regulatory oversight.
  • Monitoring AFM1 levels in Tehran's breast milk and powdered formula is crucial for infant health.
  • Urgent action is needed to mitigate infant exposure to AFM1 from contaminated dairy products.