A fine-grained recognition technique for identifying Chinese food images

As a crucial area of research in the field of computer vision, food recognition technology has become a core technology in many food-related fields, such as unmanned restaurants and food nutrition analysis, which are closely related to our healthy lives. Obtaining accurate classification results is the most important task in food recognition. Food classification is a fine-grained recognition process, which involves extracting features from a group of objects with similar appearances and accurately classifying them into different categories. In a such usage environment, the network is required to not only overview the overall image, but also capture the subtle details within it. In addition, since Chinese food images have unique texture features, the model needs to extract texture information from the image. However, existing CNN methods have not focused on and processed this information. To classify food as accurately as possible, this paper introduces the Laplace pyramid into the convolution layer and proposes a bilinear network that can perceive image texture features and multi-scale features (LMB-Net). The proposed model was evaluated on a public dataset, and the results demonstrate that LMB-Net achieves state-of-the-art classification performance.