Heating and storage of structured acylglycerols with succinyl-linked stigmasterol residue does not cause negative

M Rudzińska1, A Grygier2, A Olejnik2

  • 1Faculty of Food Science and Nutrition, Poznań University of Life Sciences, Wojska Polskiego 28, 60-637, Poznań, Poland. magdalena.rudzinska@up.poznan.pl.

Scientific Reports
|December 4, 2023
PubMed

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