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Unveiling malic acid biorefinery: Comprehensive insights into feedstocks, microbial strains, and metabolic pathways

Boyang Xu1, Wangwei Zhang1, Eryong Zhao1

  • 1Anhui Fermented Food Engineering Research Center, School of Food and Biological Engineering, Hefei University of Technology, Hefei City 230009, Anhui Province, PR China.

Bioresource Technology
|December 31, 2023
PubMed

Keywords:
BiomassBiorefiningConsolidated bioprocessingFermentationL-malic acidMetabolic engineering

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