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Published on: July 28, 2014
Structural and pharmacological characterization of a medium-chain fatty acid receptor GPR84 in common carp (Cyprinus
Ming-Xing Yao1, Hui-Xia Yu1, Hao-Lin Mo1
1College of Animal Science and Technology, Northwest A&F University, Yangling, Shaanxi, 712100, China.
Abstract:
The medium-chain fatty acid receptor GPR84, a member of the G protein-coupled receptor family, is mainly expressed in macrophages and microglia, and is involved in the regulation of inflammatory responses and retinal development in mammals and amphibians. However, structure, tissue distribution, and pharmacology of this receptor have rarely been reported in fish. In this study, we cloned the coding sequence (CDS) of common carp GPR84 (ccGPR84), examined its tissue distribution, and explored its cellular signaling function. The results showed that the CDS of ccGPR84 is 1191 bp and encodes a putative protein with 396 amino acids. Phylogenetic and chromosomal synteny analyses revealed that ccGPR84 was evolutionarily conserved with Cyprinids. Real-time quantitative PCR (qPCR) indicated that ccGPR84 was predominantly expressed in the intestine and spleen. Luciferase reporter assay demonstrated that nonanoic acid, capric acid (decanoic acid), undecanoic acid and lauric acid could inhibit cAMP signaling pathway and activate MAPK/ERK signaling pathway, while the potencies of these four fatty acids on the two signaling pathways were different. Lauric acid has the highest inhibitory potency on cAMP signaling pathway, followed by undecanoic acid, nonanoic acid, and capric acid. While for MAPK/ERK signaling pathway, nonanoic acid has the highest activation potency, followed by undecanoic acid, capric acid, and lauric acid. These findings lay the foundation for revealing the roles of different medium-chain fatty acids in the inflammatory response of common carp.
Insights
Researchers identified the G protein-coupled receptor 84 (GPR84) in common carp, finding it primarily in the intestine and spleen. Specific medium-chain fatty acids differentially regulate its signaling pathways, impacting inflammatory responses.
Area of Science:
- * Molecular biology and comparative genomics.
- * Fish immunology and physiology.
Background:
- * G protein-coupled receptor 84 (GPR84) is a key regulator of inflammatory responses in mammals.
- * Its function and distribution in fish, particularly common carp, remain largely uncharacterized.
- * Understanding GPR84 in fish is crucial for investigating inflammatory processes in aquaculture.
Purpose of the Study:
- * To clone and characterize the common carp GPR84 (ccGPR84).
- * To determine the tissue distribution of ccGPR84 in common carp.
- * To investigate the cellular signaling pathways modulated by medium-chain fatty acids (MCFAs) through ccGPR84.
Main Methods:
- * Cloning of the ccGPR84 coding sequence (CDS).
- * Phylogenetic and chromosomal synteny analyses for evolutionary context.
- * Real-time quantitative PCR (qPCR) for tissue expression analysis.
- * Luciferase reporter assays to assess signaling pathway activation (cAMP and MAPK/ERK).
Main Results:
- * The ccGPR84 CDS is 1191 bp, encoding a 396-amino acid protein, conserved within Cyprinids.
- * ccGPR84 expression is highest in the intestine and spleen.
- * Nonanoic, capric (decanoic), undecanoic, and lauric acids differentially inhibit cAMP and activate MAPK/ERK signaling via ccGPR84.
Conclusions:
- * ccGPR84 is a conserved G protein-coupled receptor in common carp with distinct tissue expression.
- * Specific MCFAs exhibit varying potencies in modulating ccGPR84-mediated cAMP and MAPK/ERK signaling.
- * These findings provide a basis for understanding MCFAs' role in common carp inflammatory responses.
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