Chitosan-chelated carbon dots-based nanozyme of extreme stability with super peroxidase activity and antibacterial

Lanling Li1, Dangfeng Wang1, Likun Ren1

  • 1College of Food Science and Technology, Bohai University, National & Local Joint Engineering Research Center of Storage, Processing and Safety Control Technology for Fresh Agricultural and Aquatic Products, China Light Industry Key Laboratory of Marine Fish Processing, Jinzhou, Liaoning, 121013, China.

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