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Updated: Jul 6, 2025

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Application of Biochip Microfluidic Technology to Detect Serum Allergen-specific Immunoglobulin E sIgE
Published on: April 21, 2019
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[Environmental influences on food allergy]
1State Key Laboratory of Food Science and Resource, School of Food Science and Technology, Nanchang University, Nanchang 330047, China School of Food Science and Technology, Nanchang University, Nanchang 330047, China.
Summary
Food allergy, an immune response to food, is rising globally, especially in children. Environmental factors significantly influence its development and severity, impacting public health and requiring new prevention strategies.
Area of Science:
- Immunology
- Public Health
- Environmental Science
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