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Understanding Macroalgae: A Comprehensive Exploration of Nutraceutical, Pharmaceutical, and Omics Dimensions
Sivakumar Adarshan1, Vairavel Sivaranjani Sivani Sree2, Pandiyan Muthuramalingam3,4
1Department of Biotechnology, Alagappa University, Karaikudi 630003, Tamil Nadu, India.
Plants (Basel, Switzerland)
|January 11, 2024
Summary
Macroalgae (seaweed) are a rich source of nutrients and bioactive compounds for nutraceuticals and pharmaceuticals. Advanced omics approaches are key to unlocking their full potential for health and industry.
Area of Science:
- Marine Biology
- Phycology
- Biotechnology
Background:
- Macroalgae (seaweed) are gaining attention as natural products for nutraceutical and pharmaceutical uses.
- They possess high nutritional value (proteins, fibers, vitamins, minerals) and diverse bioactive molecules.
- Macroalgae play a vital ecological role, producing a significant portion of atmospheric oxygen.
Purpose of the Study:
- To review advancements in macroalgae applications for nutraceuticals and therapeutics.
- To highlight the importance of omics approaches in understanding macroalgae.
- To advocate for further research and utilization of macroalgae.
Main Methods:
- Comprehensive literature review of recent studies.
- Analysis of nutritional and bioactive properties of macroalgae.
- Emphasis on the role of omics technologies (genomics, transcriptomics, proteomics, metabolomics).
Main Results:
- Macroalgae offer significant nutritional and bioactive compound profiles.
- Omics approaches provide deep insights into macroalgae physiology and molecular functions.
- Established potential for macroalgae in drug discovery, functional foods, and industrial applications.
Conclusions:
- Macroalgae are a valuable, sustainable resource for health and industry.
- Continued research, particularly using omics, is crucial to fully exploit their potential.
- Harnessing macroalgae benefits global health and sustainable development.
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