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Diet and Nutritional Supplementation in Patients With Cancer: Is More Necessarily Better?
Prajwal Dhakal1,2, Vijaya Raj Bhatt3,4
1Department of Internal Medicine, Division of Hematology, Oncology, and Blood & Marrow Transplantation, University of Iowa, Iowa City, IA.
Abstract:
This editorial and the accompanying article summarize evidence-based guidelines that can inform dietary recommendations in oncology practices.
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