Disruption of a three-component solution as a novel strategy for Cu and Ni extraction from vegetable oils for their

Alex M Trevelin1, Jonas O Vinhal2, Laís N Viana3

  • 1Departamento de Química Analítica, Universidade Federal Fluminense, Outeiro de São João Batista s/n, Centro, Niterói, RJ 24020-141, Brazil.

Food Chemistry
|January 21, 2024
PubMed

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