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Updated: Jul 5, 2025

Preparation and Characterization of Nanoliposomes for the Entrapment of Bioactive Hydrophilic Globular Proteins
Published on: August 31, 2019
Chengyun Wang1,2,3, Xinyue Lan3, Longjiao Zhu3
1College of Food Science and Nutritional Engineering, China Agricultural University, No. 17, Qinghua East Road, Beijing, 100083, China.
Functionalized liposomes offer enhanced biocompatibility and surface modification for biological applications. This review details strategies for binding nucleic acids, antibodies, and peptides to liposomes, addressing in vivo challenges and future industrialization.
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