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Coffee and Microbiota: A Narrative Review.

Federico Rosa1, Benedetta Marigliano1, Sergio Mannucci1

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|January 26, 2024
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Coffee consumption impacts gut microbiota composition, potentially influencing overall health. Further research is needed to fully understand these effects on human health and the gut microbiome.

Keywords:
coffeecoffee consumptiongut microbiotamicrobiomemicrobiota

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Area of Science:

  • Microbiology
  • Human Health
  • Gastroenterology

Background:

  • Coffee is a globally popular beverage with significant health implications due to its bioactive compounds.
  • The gut microbiota plays a crucial role in overall health, and its disruption (dysbiosis) is linked to various diseases.
  • Understanding the gut microbiota is vital for developing novel therapeutic approaches.

Purpose of the Study:

  • To investigate the relationship between coffee consumption and its effects on the gut microbiota.
  • To explore the consequences of these changes on human health.
  • To synthesize current evidence on coffee, gut microbiota, and health outcomes.

Main Methods:

  • A narrative review of significant scientific articles was conducted.
  • Studies included human and animal models examining coffee's impact on the gut microbiome.
  • Literature was selected to elucidate the latest evidence on the topic.

Main Results:

  • Coffee consumption is associated with alterations in the gut microbiota's composition.
  • These changes suggest a link between coffee intake and gut health.
  • The precise mechanisms and full health repercussions require additional investigation.

Conclusions:

  • Coffee consumption demonstrably influences the gut microbiota.
  • The findings highlight the importance of the gut microbiome in mediating coffee's health effects.
  • Further comprehensive research is essential to fully elucidate this complex relationship and its systemic consequences.