Related Experiment Video
Updated: May 9, 2026

Isolation and Purification of Fungal β-Glucan as an Immunotherapy Strategy for Glioblastoma
Published on: June 2, 2023
Mushroom Poisoning Outbreaks - China, 2023
Haijiao Li1, Yizhe Zhang1, Hongshun Zhang1
1National Institute of Occupational Health and Poison Control, Chinese Center for Disease Control and Prevention, Beijing, China.
Mushroom poisoning is a major food safety issue in China. A 2023 investigation identified 97 causative mushrooms, including 12 new species, affecting 1,303 people and causing 16 deaths.
Area of Science:
- Food Safety
- Mycology
- Public Health
Background:
- Mushroom poisoning is a significant food safety concern in China.
- By the end of 2022, 196 mushroom species were identified in poisoning incidents.
Purpose of the Study:
- To investigate the epidemiology and characteristics of mushroom poisoning in China in 2023.
- To identify causative mushroom species and clinical disease types.
- To update the understanding of poisonous mushrooms in China.
Main Methods:
- A nationwide investigation was conducted by the China CDC.
- Data collected included cases, patients, deaths, and identified mushroom species.
- Mycological identification and clinical classification were performed.
Main Results:
- In 2023, 505 cases involving 1,303 patients and 16 deaths were reported across 24 divisions.
- The overall case fatality rate was 1.23%.
- 97 mushrooms were identified as the cause of 6 distinct clinical disease types, with 12 newly documented poisonous species.
Conclusions:
- Mushroom poisoning remains a critical public health issue in China.
- Continued collaboration between CDC staff, physicians, and mycologists is essential for prevention and control.
- The identification of new poisonous species highlights the need for ongoing surveillance and public awareness.
More Related Videos
03:25Author Spotlight: Exploring Non-Pharmacological Therapies for Chronic Respiratory Diseases — Linking Intestinal Microbiome Insights to COPD Treatment
Published on: December 27, 2024
08:56Detection of Regulated Ergot Alkaloids in Food Matrices by Liquid Chromatography-Trapped Ion Mobility Spectrometry-Time-of-Flight Mass Spectrometry
Published on: November 22, 2024
Related Concept Videos
Prevention of Further Absorption of Poison
Pharmaceutical Poisoning: Potential Scenarios
Pharmaceutical Poisoning: Treatment Strategies
Steps in Outbreak Investigation
Fungal Phylum Basidiomycota
Investigation of Disease Outbreaks