Soil salinization in agriculture: Mitigation and adaptation strategies combining nature-based solutions and bioengineering
Contact us if these videos are not relevant.
Contact us if these videos are not relevant.
View abstract on PubMed
Summary
This summary is machine-generated.Soil salinization threatens agriculture and food security. Nature-based solutions (NBS) and salt-tolerant crops offer a sustainable approach to combatting hunger and improving soil health.
Area Of Science
- Agricultural Science
- Environmental Science
- Ecology
Background
- Soil salinization is a major global threat to agriculture, impacting soil fertility, crop yields, and ecosystem health.
- Both natural processes (climate, evaporation) and human activities (irrigation, drainage, fertilizers) contribute to soil salinization.
- Climate change, particularly prolonged droughts, exacerbates soil salinization.
Purpose Of The Study
- To explore nature-based solutions (NBS) for mitigating soil salinization.
- To assess the challenges and limitations of implementing NBS in agriculture.
- To evaluate the potential of combining NBS with bioengineered salt-tolerant crops to achieve Zero Hunger (SDG2).
Main Methods
- Literature review and perspective analysis of existing research on NBS and soil salinization.
- Exploration of challenges and implementation limitations for NBS adoption.
- Discussion on integrating NBS with precision/conservation agriculture and bioengineered crops.
Main Results
- NBS, when combined with precision or conservation agriculture, can revitalize ecosystem services and offer sustainable agricultural practices.
- NBS alone may be insufficient to address global hunger in vulnerable regions and achieve SDG2.
- Bioengineering salt-tolerant crops presents a complementary strategy to enhance food security in saline environments.
Conclusions
- A combined approach of NBS, sustainable agriculture practices, and bioengineered salt-tolerant crops is crucial for effective soil salinization management.
- Addressing soil salinization requires integrated strategies to ensure global food security and achieve Sustainable Development Goal 2.
- Further research and implementation of these integrated solutions are needed, especially in climate-vulnerable regions.
Contact us if these videos are not relevant.
Contact us if these videos are not relevant.
Related Concept Videos
Salt stress—which can be triggered by high salt concentrations in a plant’s environment—can significantly affect plant growth and crop production by influencing photosynthesis and the absorption of water and nutrients.
Plant cell cytoplasm has a high solute concentration, which causes water to flow from the soil into the plant due to osmosis. However, excess salt in the surrounding soil increases the soil solute concentration, reducing the plant’s ability to take up...
Bioremediation is the use of prokaryotes, fungi, or plants to remove pollutants from the environment. This process has been used to remove harmful toxins in groundwater as a byproduct of agricultural run-off and also to clean up oil spills.
Agricultural Bioremediation
Bioremediation is a useful process in which microbes and bacteria are used to remove toxins and pollutants from the environment. In agricultural practices, the use of fertilizers and pesticides can result in leaching of...
Though evaporation from plant leaves drives transpiration, it also results in loss of water. Because water is critical for photosynthetic reactions and other cellular processes, evolutionary pressures on plants in different environments have driven the acquisition of adaptations that reduce water loss.
In land plants, the uppermost cell layer of a plant leaf, called the epidermis, is coated with a waxy substance called the cuticle. This hydrophobic layer is composed of the polymer cutin and...
Water plays a significant role in the life cycle of plants. However, insufficient or excess of water can be detrimental and pose a serious threat to plants.
Under normal conditions, water taken up by the plant evaporates from leaves and other parts in a process called transpiration. In times of drought stress, water that evaporates by transpiration far exceeds the water absorbed from the soil, causing plants to wilt. The general plant response to drought stress is the synthesis of hormone...
Like all living organisms, plants require organic and inorganic nutrients to survive, reproduce, grow and maintain homeostasis. To identify nutrients that are essential for plant functioning, researchers have leveraged a technique called hydroponics. In hydroponic culture systems, plants are grown—without soil—in water-based solutions containing nutrients. At least 17 nutrients have been identified as essential elements required by plants. Plants acquire these elements from the...
Plants obtain inorganic minerals and water from the soil, which acts as a natural medium for land plants. The composition and quality of soil depend not only on the chemical constituents but also on the presence of living organisms. In general, soils contain three major components:
Inorganic mineral matter, which constitutes about 40 to 45 percent of the soil volume.
Organic matter, also known as humus, which makes up about 5 percent of the soil volume.
Water and air, covering about 50...