Infant feeding practices and risk of preschool obesity in AlAin, UAE: A cross-sectional study

Dana AlTarrah1, Julie Lanigan2, Jack Feehan3

  • 1Department of Social and Behavioral Sciences, Faculty of Public Health, Kuwait University, Kuwait City, Kuwait.

PLOS Global Public Health
|February 8, 2024
PubMed

Insights

Longer breastfeeding and later introduction of complementary foods are linked to lower BMI in UAE preschoolers. Promoting appropriate infant feeding can help prevent childhood obesity.

Area of Science:

  • Public Health
  • Pediatrics
  • Nutrition Science

Background:

  • Early childhood obesity is a significant public health concern with long-term implications.
  • Infant feeding practices are potential modifiable factors influencing childhood weight trajectories.
  • Understanding these associations in diverse populations like the UAE is crucial for targeted interventions.

Purpose of the Study:

  • To investigate the association between infant feeding practices and overweight/obesity risk in preschool children in the United Arab Emirates (UAE).

Main Methods:

  • A cross-sectional study involving 150 parents and preschool children (aged 2-6 years) in Al Ain, UAE.
  • Data collected on infant feeding and child anthropometrics.
  • Univariate and multivariate linear regression analyses were employed to assess associations, controlling for confounding factors.

Main Results:

  • Longer breastfeeding duration was significantly associated with lower BMI z-scores in preschool children (p<0.001).
  • Later introduction of complementary foods was also linked to lower BMI z-scores (p<0.001).
  • These associations persisted after adjusting for demographic and socioeconomic factors.

Conclusions:

  • Suboptimal infant feeding practices, including shorter breastfeeding and early complementary feeding, are associated with higher BMI in UAE preschoolers.
  • Promoting recommended infant feeding practices is a potential strategy to combat childhood obesity in the UAE.
  • Further research can explore specific feeding components and long-term outcomes.