Exercise and Cardiovascular Response
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Amirhosein Jafarpour1, Saeedeh Jalali1, Masoumeh Akhlaghi1
1Department of Community Nutrition, School of Nutrition and Food Sciences, Shiraz University of Medical Sciences, Shiraz, Iran.
Sumac consumption significantly improves key cardiometabolic markers, including cholesterol, blood glucose, and insulin resistance. This meta-analysis indicates its potential as a dietary intervention for better cardiovascular health.
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