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Author Spotlight: Unraveling the Mysteries of Terrestrial Anaerobic Microorganisms in Uncharted Environments by In Situ Culturing
Published on: January 12, 2024
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Microorganisms oxidize glucose through distinct pathways in permeable and cohesive sediments
Tess F Hutchinson1, Adam J Kessler2, Wei Wen Wong1
1Water Studies, School of Chemistry, Monash University, Clayton, VIC 3800, Australia.
The ISME Journal
|February 16, 2024
Summary
Microbial fermentation of glucose, uncoupled from respiration, dominates in marine sediments with fluctuating oxygen levels. This process, observed in permeable sediments, differs from complete oxidation in muddy environments.
Area of Science:
- Marine microbiology
- Biogeochemical cycles
- Environmental science
Background:
- Microbial degradation of organic matter in marine sediments typically involves fermentation followed by oxidation.
- Fermentation uncoupled from external electron acceptors is hypothesized for environments with variable oxygen.
Purpose of the Study:
- To provide direct evidence of uncoupled fermentation in marine sediments.
- To quantify the relative contributions of respiration and fermentation under different conditions.
Main Methods:
- Development and application of a novel differentially labeled glucose isotopologue assay.
- Analysis of permeable (sandy) and cohesive (muddy) sediments.
- Incubation of four bacterial isolates.
Main Results:
- Microbial communities in permeable sediments exhibited uncoupled fermentation via the Embden-Meyerhof-Parnas pathway under anoxia, lasting up to 160 hours.
- Communities in muddy sediments primarily performed complete oxidation of glucose to CO2 under anoxia.
- Fermentation was unexpectedly observed under oxic conditions in permeable sediments.
Conclusions:
- Microbial communities in variable oxygen environments utilize uncoupled fermentation for metabolizing organic matter during transient anoxia.
- Sediment type and oxygen variability significantly influence microbial metabolic pathways.
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