Evolution Pattern in Bruised Tissue of 'Red Delicious' Apple

Tao Xu1,2,3,4, Xiaomin Zhang1,2,3,4, Yihang Zhu1,2,3,4

  • 1College of Biosystems Engineering and Food Science, Zhejiang University, Hangzhou 310058, China.

Foods (Basel, Switzerland)
|February 24, 2024
PubMed