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The Association Between Ultra-Processed Food Consumption and Chronic Insomnia in the NutriNet-Santé Study

Pauline Duquenne1, Julia Capperella1, Léopold K Fezeu1

  • 1Sorbonne Paris Nord University and Paris Cité University, INSERM, INRAE, CNAM, Nutritional Epidemiology Research Team (EREN), Center for Research in Epidemiology and Statistics (CRESS), Bobigny, France.

Journal of the Academy of Nutrition and Dietetics
|February 29, 2024
PubMed
Abstract

Keywords:
Dietary intakeEpidemiological cohortInsomniaNOVA classificationSleep disordersUltra-processed food

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