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Preparation and Characterization of Nanoliposomes for the Entrapment of Bioactive Hydrophilic Globular Proteins
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Nanoencapsulation and delivery of bioactive ingredients using zein nanocarriers: approaches, characterization,

Yanlin Lei1, Youngsoo Lee2

  • 1Department of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, Urbana, IL 61801 USA.

Food Science and Biotechnology
|March 5, 2024
PubMed

Keywords:
Biological activityDelivery systemsFood industryNanostructureSelf-assemblyStability characterization

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