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Correction to: Osmotic and convective hot air drying of sweet gourd

Nadia Kadir1, Nushrat Yeasmen1, Md Hafizur Rahman Bhuiyan1

  • 1Department of Food Technology and Rural Industries, Bangladesh Agricultural University, Mymensingh, 2202 Bangladesh.

Food Science and Biotechnology
|March 5, 2024
PubMed

Abstract:

[This corrects the article DOI: 10.1007/s10068-022-01193-x.].

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