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Correction to: Osmotic and convective hot air drying of sweet gourd
Nadia Kadir1, Nushrat Yeasmen1, Md Hafizur Rahman Bhuiyan1
1Department of Food Technology and Rural Industries, Bangladesh Agricultural University, Mymensingh, 2202 Bangladesh.
Food Science and Biotechnology
|March 5, 2024
Abstract:
[This corrects the article DOI: 10.1007/s10068-022-01193-x.].

