Surfactin as an ingredient in cosmetic industry: Benefits and trends

Jose Bueno-Mancebo1,2, Raquel Barrena1, Adriana Artola1

  • 1Composting Research Group, Departament d'Enginyeria Química, Biològica i Ambiental, Escola d'Enginyeria, Universitat Autònoma de Barcelona, Barcelona, Spain.

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