Effects of melatonin, proline, and salicylic acid on seedling growth, photosynthetic activity, and leaf nutrients of sorghum under salt stress

  • 0Department of Agricultural Structures and Irrigation, Faculty of Agriculture Ondokuz Mayıs University Samsun Turkey.

|

|

Summary

This summary is machine-generated.

Melatonin (MEL) seed priming enhances sorghum

Area Of Science

  • Agricultural Science
  • Plant Physiology
  • Environmental Science

Background

  • Soil salinization threatens global agriculture and food security.
  • Climate change exacerbates soil salinization, expanding its reach to new areas.
  • Salt stress severely inhibits plant growth and crop productivity.

Purpose Of The Study

  • To investigate the efficacy of seed priming agents in mitigating salt stress in sorghum.
  • To evaluate the impact of salicylic acid (SA), melatonin (MEL), proline (P), and hydro-priming (H) on sorghum's nutritional status and growth under salinity.
  • To determine the optimal priming strategy for enhancing sorghum's salt tolerance.

Main Methods

  • Sorghum seeds were primed with H, SA, P, and MEL.
  • Primed and unprimed seeds were grown under varying soil salinity levels (0.27 to 8.0 dS m⁻¹).
  • Growth parameters, leaf macro- and micronutrient content, and photosynthetic activity were assessed.

Main Results

  • Soil salinity significantly reduced sorghum growth, with notable impacts above 2.5 dS m⁻¹.
  • SA and MEL priming improved K⁺/Na⁺ and Ca²⁺/Na⁺ ratios and photosynthetic activity.
  • MEL priming demonstrated superior macro- and micronutrient uptake under high salinity, enhancing overall salt tolerance.

Conclusions

  • Seed priming, particularly with melatonin, offers a promising strategy to improve sorghum's resilience to soil salinization.
  • Enhanced nutritional status and photosynthetic activity are key mechanisms behind MEL-induced salt tolerance.
  • This research provides valuable insights for developing sustainable agricultural practices in saline environments.

Related Concept Videos

Responses to Salt Stress 02:02

13.1K

Salt stress—which can be triggered by high salt concentrations in a plant’s environment—can significantly affect plant growth and crop production by influencing photosynthesis and the absorption of water and nutrients.

Plant cell cytoplasm has a high solute concentration, which causes water to flow from the soil into the plant due to osmosis. However, excess salt in the surrounding soil increases the soil solute concentration, reducing the plant’s ability to take up...

Key Elements for Plant Nutrition 02:35

18.7K

Like all living organisms, plants require organic and inorganic nutrients to survive, reproduce, grow and maintain homeostasis. To identify nutrients that are essential for plant functioning, researchers have leveraged a technique called hydroponics. In hydroponic culture systems, plants are grown—without soil—in water-based solutions containing nutrients. At least 17 nutrients have been identified as essential elements required by plants. Plants acquire these elements from the...

Responses to Heat and Cold Stress 02:45

13.5K

Every organism has an optimum temperature range within which healthy growth and physiological functioning can occur. At the ends of this range, there will be a minimum and maximum temperature that interrupt biological processes.

When the environmental dynamics fall out of the optimal limit for a given species, changes in metabolism and functioning occur – and this is defined as stress. Plants respond to stress by initiating changes in gene expression - leading to adjustments in plant...

Adaptations that Reduce Water Loss 01:57

25.6K

Though evaporation from plant leaves drives transpiration, it also results in loss of water. Because water is critical for photosynthetic reactions and other cellular processes, evolutionary pressures on plants in different environments have driven the acquisition of adaptations that reduce water loss.

In land plants, the uppermost cell layer of a plant leaf, called the epidermis, is coated with a waxy substance called the cuticle. This hydrophobic layer is composed of the polymer cutin and...

Tonicity in Plants 01:20

30.6K

Plant cells maintain appropriate osmotic balance in extreme conditions. For instance, plants in dry environments store water in vacuoles, limit the opening of their stoma, and have thick, waxy cuticles to prevent unnecessary water loss. Some species of plants that live in salty environments store salt in their roots. As a result, water osmosis occurs in the root from the surrounding soil.
Tonicity
Tonicity describes the capacity of a cell to lose or gain water depending on the solute...

Photoreceptors and Plant Responses to Light 02:00

20.3K

Light plays a significant role in regulating the growth and development of plants. In addition to providing energy for photosynthesis, light provides other important cues to regulate a range of developmental and physiological responses in plants.

What Is a Photoreceptor?

Plants respond to light using a unique set of light-sensitive proteins called photoreceptors. Photoreceptors contain photopigments, which consist of a protein component bound to a non-protein, light-absorbing pigment called...